Fresh Fruit

Nutrition plays a vital role in childhood development, so here at Morayfield Early Education our menus are created and prepared by a qualified cook, known as Miss Tracey by the children, who ensures that children are offered a wide range of delicious, healthy meals and snacks that will entice even the fussiest of eaters.

As educators we join the children on their learning journey from Nursery to Kindergarten as they learn how to make healthy food choices and come to understand the impact it has on their health and wellbeing.

The menus are displayed in the hallway outside the kitchen and inside each room and they rotate every week on a 4 week rotation and are seasonal.

We meet any religious, cultural or other special needs that your child may have and we welcome any suggestions or comments on our menus.


Our Current Menus